Grilled Chicken with Rustic Mustard Cream


Backpage Male Rochester Hills

This recipe for Grilled Chicken with Rustic Mustard Cream combines the ease of grilled chicken with a tasty and creamy mustard sauce. The tangy and fragrant mustard cream sauce goes well with the soft grilled chicken breasts, making this a great dish for any event.

Ingredients:

  • 4 chicken breasts
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1/2 cup heavy cream
  • 2 tablespoons whole grain mustard
  • 1 clove garlic, minced
  • 1 teaspoon dried thyme
  • 1 tablespoon chopped fresh parsley

Instructions:

Preheat grill to medium-high heat

Season chicken breasts with salt, pepper, and olive oil

Grill chicken breasts for 6-8 minutes per side, or until fully cooked through

In a small saucepan, combine heavy cream, whole grain mustard, minced garlic, and dried thyme

Cook over medium heat, stirring constantly, until the sauce thickens, about 3-4 minutes

Remove sauce from heat and stir in chopped parsley

Serve grilled chicken breasts with rustic mustard cream sauce drizzled on top


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